Apple & Cabbage Slaw
Slaw:
- 3 cups cabbage, shredded (if you have red & green mix them in equal parts, if not all the same if fine, it’s just for color)
- 2 apples, chopped
- 2 carrots, grated
- 3 green onions, chopped
- handful of cilantro, chopped
Dressing:
- 2 tbsp olive oil
- 2 tbsp honey
- 2 tbsp apple cider vinegar
- 1 lime
- salt & pepper (to taste)
- dash cayenne (to taste)
- Combine the ingredients for the slaw (add apple last, to keep it from turning brown)
- Mix the ingredients together for the dressing, starting with the oil. Stir or shake well.
- Add dressing to the salad, mix well
- Chill and serve